Delivery Area & Hours
FREE DELIVERY is available across the East Village between Avenue A & Avenue D from E 14th Street to East Houston Street as indicated on the map.
Delivery hours are 10:00 am - 7:00 pm 7 days a week.
Call 212-674-2276
SIGNATURE COLD SANDWICHES
We use flautta, a soft, flat portuguese-style olive oil bread delivered daily from Grandaisy Bakery unless indicated by an asterisk (*).
GREATEST AMERICAN HERO
oven-roasted turkey breast, ham, thick-cut bacon, farmhouse aged cheddar, avocado, tomato, greens & mayo on a baguette* $12.25
VITO
parma prosciutto, sweet sopressata, fresh mozzarella, sundried tomatoes, fresh basil, extra virgin olive oil & aged balsamic on a baguette* $12.25
ERIC
ham, oven-roasted turkey, greens, pickled jalapeños with mayo & mustard $8.50
ROASTED CHICKEN
(formerly the fabulous victor) roasted chicken breast with fresh mozzarella, avocado, greens, tomato & chipotle mayo on baguette* $12.25
SEXIER BEAST
house roasted beef with farmhouse cheddar, tomato, greens and spicy mustard $9.00
FIGGY PIGGY
parma prosciutto, fig jam & goat cheese $9.50
TURKEY CHEDDAR
oven-roasted turkey, farmhouse cheddar, tomato, greens, avocado and mayo $9.25
FRESH MOZZARELLA
tomato, basil & pesto $7.00; with parma prosciutto +$1.50
FRENCH PICNIC
madrange ham, grand reserve gruyere, butter & cornichons on baguette* $7.50
EGG SALAD
with fresh tomato on sourdough* $5.50, add bacon +$3.00
BODY BUILDER
cream cheese, tomato, avocado, sprouts, cucumber & red onion on 7 grain* $7.50
K.P. TUNA
albacore, golden raisins, almonds, tarragon on sourdough* $7.25
DELUXE SIGNATURE HOT SANDWICHES
We use flautta, a soft, flat portuguese-style olive oil bread delivered daily from Grandaisy Bakery unless indicated by an asterisk (*).
THE "AWARD-WINNING" WHIT
2 eggs, roast beef, bacon, cheddar, jalapeños, poblano home fries, cilantro, malon salt & super schoolie salsa $10.00
BARNYARD CLASSIC
2 eggs, thick-cut bacon & farmhouse cheddar $7.25
STEAK 'N BACON EGGALICIOUS
house roasted beef, thick cut bacon, 2 eggs & jalapeños $8.50
STARVIN MARVIN
scrambled egg whites, smoked turkey, avocado, tomato & farmhouse aged cheddar on 7 grain* $7.25
TRIPLE DECKER TURKEY CLUB
smoked turkey, thick-cut bacon, avocado, greens, tomato & mayo on three slices of sourdough* $9.00
SMOKEY JOE
alto adige speck, Joe's dairy smoked mozzarella, greens, tomato and chipotle mayo $9.25
MEXICAN CUBAN
slow-roasted pork, ham, swiss, avocado, pickled jalapeños, dill pickles & mayo $10.50
BLT
thick-cut bacon, greens, tomato and mayo on sourdough* $ 6.75
MEATBALL PARM HERO
housemade meatballs in marinara, fresh ricotta & grated parmigiano-reggiano on baguette* $11.00
MANY GRILLED CHEESES
with tomato on sourdough* $6.00
VEGGIE SUPREME
housemade oven roasted vegetables, fresh ricotta and pesto on baguette* $10.00
ADD TWO EGGS
to any sandwich $1.50
Soup, Salads & Tasty Sides
SOUP OF THE DAY
FRESH SOUPS vary daily by selection.
12oz $4.00, 16oz $5.75, 32oz $11.50
FRESH SALADS
We assemble our salads from fresh ingredients for each individual order.
POPEYE SALAD
spinach, diced smoked turkey, sliced apples, dried cranberries, bacon, pecans & crumbled blue cheese with raspberry vinaigrette $9.50
ITALIAN SALAD
mixed greens, sweet sopressatta, prosciutto, sun-dried tomatoes with balsamic vinaigrette $9.00
AAA SALAD
avocado, arugula, almonds tossed with lemon and extra virgin olive oil $9.50
ROASTED VEGETABLE SALAD
oven roasted seasonal veggies over mixed greens with balsamic vinaigrette $8.50; with chicken or turkey +$3.00; with tuna +$3.50
CALIFORNIA SALAD
mixed greens, portabello mushroom, avocado & tomato with lemon-thyme dressing $8.50; with chicken or turkey +$3.00; with tuna +$3.50
ADD ONS: chicken, turkey or tuna salad +$3.00
VICTOR'S FAMOUS EMPANADAS
chicken & potato, beef 'n black bean, chorizo, or spinach & cheese $4.25
CHEESE MONGER'S PLATE
2 cheeses with a mixed assortment of fruit and nuts $10.00
HOME FRIES
Small: $2.75 Large: $3.50
OTHER FRESH SIDES AVAILABLE DAILY
Please ask for the daily selection!
BEVERAGES, DESSERTS & PARTY PLATTERS
HOUSE MADE DRINKS
LEMONADE
GINGEROO (ginger beer + iced tea)
GINGONADE (ginger beer + lemonade)
HIBISCUS ICED TEA
$3.00
STRAWBERRY LEMONADE
$3.25
CANS mini coke, diet coke, sprite, aranciata, limonata
HOT COFFEE
Small: $1.50 Large: $3.50
HOT OR ICED TEA
$2.00
FRESH SQUEEZED O.J.
Small: $2.18 Large: $3.50
HOUSEMADE DESSERTS
DAILY SELECTIONS including cookies, cupcakes, bars, bread pudding and more… just ask!
PARTY PLATTERS
Platters are available for all your special meetings & events.
Choose from:
CHEESE PLATTER
MEAT PLATTER
EMPANADA PLATTER
SANDWICH PLATTER
Platters require 24-hour advance notice. Please call for more information and prices.
Cheese
Jeff's Select Gouda
Made from pasteurized cows milk in Wisconsin and cave finished in Minnesota, this is an American twist on a European classic. Initially sharp and salty, it melts in your mouth finishing with creamy sweet notes of caramel! Enjoy with Pilsner. From cow's milk. USA
$19/lb
Delice de Bourgogne
Triple creme classic. Rich, creamy, sweet, mild tang. Grows with age. Texture like soft butter. France (Burgundy). Pasteurized. From cow's milk.
$20/lb
Pierre Robert
Triple creme. Angry bite, super creamy, buttery, texture. Great feel. Uncharacteric Brie. France. Cow's milk. Pasteurized.
$25/lb
Fromage d'Affinois
Double creme. Super creep. Thick, creamy, fruity, rich, decadent! A cheese for when you crave cake! From cow's milk. Pasteurized.
$18/lb
Humboldt Fog
Sour, creamy, a bit funky, earthy... great. Ash ripened with vegetable ash layer. From California. Goat's milk.
$28/lb
Oveja Negra Manchego
The ONLY certified organic Manchego available in the US. made form the milk of heritage breed black ewes. Nutty, herbaceous, sweet and savory. Wow! Pasteurized. Sheep's milk.
$16/lb
San Simon
A golden Spanish beauty! Aged in Birch wood. Smokey! Pasteurized. Cow's milk.
$18/lb
Bucherondin
Mild but tangy and creamy. great snacking cheese. France. pasteurized. Goat's milk.
$20/lb
Le Gruyere Gourmino Gruyere
Classic, nutty, great for melting. From Switzerland. Raw not pasteurized. Cow's milk.
$25/lb
Comte
Most popular French cheese, sweet, creamy, fruity... delicious. France. raw not pasteurized. Cow's milk.
$28/lb
Paesanella
A lovely Italian washed rind. Lovely gritty rind with a soft yet sticky inner paste. Kinda creamy, lightly pungent but sweet. Mild flavor. Italy. Cow's milk. Pasteurized.
$20/lb
Petit Munster
Funky, smooth, washed rind. When it warms up it can really ooze! Nutty and fruity! Pasteurized. Cow's milk.
$7.50/pc
More Cheese!
Tallegio Dop
A real bread's cheese! A gooey-ooey delicious washed rind. Mushroomy, earthy, creamy paste. Italy. Pasteurized. Cow's milk.
$15/lb
Quickes Cheddar
A delicious bandage wrapped cheddar, lightly salted, lightly sharp and fully delicious. England. Raw not pasteurized. Cow's milk.
$24/lb
Montealva
A semi soft goat cheese. Nice creamy, slightly sticky paste. Nice goat punch meets the palette first, followed by a tangy floral finish. Spain. Pasteurized. Goat's milk.
$23/lb
Roquefort Coulet
Creamy and sweeter than other Roquefort, with a distinct mouthfeel. Very rich! Lovely, decadent stuff. Raw not pasteurized. Sheep's milk.
$25/lb
Gorgonzola Dolce
This pop Gorgonzolanis creamy mild and really sweet. great on its own or part of a dish. Italy. Pasteurized.
$15/lb.
Mycella Blue
A real charmer- creamy, sweet, with a mild light blue punch. Denmark. Pasteurized. Cow's milk.
$16/lb
Blue d'Auvergne
Creamy, sweet, classic, fruity, French blue. Bang for your buck. Try some! Pasteurized.
$17/lb.
Old Quebec
Seven year cheddar! Extra sharp, tangy, firm and crumbly. Canada. Raw not pasteurized. Cow's milk.
$27/lb.
Sapore del Piave
A mystical, magical Italian powerhouse. Salty, nutty, and absolutely delicious. Good for grating, snacking, whatever you may desire. Italy. Raw. Pasteurized. Cow's milk.
$20/lb
L'Amuse Gouda
A godly Gouda. It's so goooodah! First strikes the caramel, then the utty sweetness... then it's gone. So grab a wedge, cuz seriously, this one's too Gouda! Netherlands. Pasteurized. Cow's milk.
$26/lb
L'Amuse
A sweet goat Gouda, with caramel notes. Pasteurized. Goat's milk.
$25/lb
Abaye de Belloc
Notes of vanilla, caramel, buttery, smooth flavor, nutty. From the French Pyrenees. Raw not pasteurized. Sheep's milk.
$27/lb
Meats
Fra Mani Sopressata
Modeled after Sopressa Vicentina of Vicenza. Northern Italy, coarsely cut and scented with clove. Pork. California, USA.
$28/lb
Mortadella
Velvet soft and dotted with fragrant and flavorful pork jowl. Frimani Pork. California USA.
$16/lb
Pate de Campagne
Coarse cut country style pâté is meaty. Ideal for picnics and wonderful with cornichons or beets on buttered French bread. Pork. New York City, USA.
$15/lb
Mousse Truffee
A fantastic whipped chicken liver mousse dotted with black Italian summer truffles topped with aspic. Brooklyn, NY, USA.
$15/lb
Pancetta Molinara
Air cured pork belly rolled with herbs. Use in soups, sautéed for pasta dishes or as a topping on pizza. Requires cooking. Pork. California, USA.
$16/lb
Madrange Ham
Premium hogs and traditional French methods yield a tender ham, sweeter than most! Wonderful at breakfast or on sandwiches. Quebec, Canada.
$16/lb
La Quercia Rossa Berkshire Proscuitto
Nutty, silky, buttery American Proscuitto with mouthfeel and flavor to rival Jamon Iberico. From Iowa, USA.
$33/lb
Proscuitto Di Parma
Sweet, savory, and delicate. Cured pork. Italy.
$21/lb
5J's Iberico
Acorn-fed Bellota Pata Negra. Cured pork. Spain.
$170/lb
Jamon Serrano
Nutty and fruity. Enjoy with Manchego, quince paste, and crusty baguette. Cured pork. Spain.
$26/lb.
